Blueberry Muffin Food Recipe

Special to Asian cake lovers, Blueberry muffin recipe is a simple recipe of a cupcake sized, single quick bread embellished with blueberries. The recipe made of flour, baking powder, salt, sugar, eggs, butter, milk and vanilla essence.

Blueberry Muffin Food Recipe

Caramel Cream Food Recipe

Caramel cream is originated in Southern regions of France but it has been travelled to many cultures such as Japan, Vietnam, Philippines, and Latin America. It is commonly found in European restaurant dessert menus since it is delicious and convenient to prepare and store. The recipe consist of milk, sugar, water, vanilla pods and eggs.

Caramel Cream Food Recipe

Easy Quiche Food Recipe

Quiche is an oven baked dish which is made from eggs and milk or cream in a pastry crust. Three types of ingredients are needed in easy quiche recipe which are pastry shell, cooked chopped meat and egg mixture. It is easy to make, simple and the additions of savory ingredients can be varied.

Easy Quiche Food Recipe

Simple Banana Cake Food Recipe

Simple banana cake recipe introduced in this post. Banana are a good source if vitamin C, vitamin B6, potassium and dietary fibre. Thus, banana cake is so nutritious, aromatic and taste good. It is simple to prepare and serve. The recipe consist of ripe banana, eggs, oil, milk, sugar and flour.

Simple Banana Cake Food Recipe

Chocolate Chip Muffin Food Recipe

The combinations of chocolate chips muffins and creamy cheesecake make a great flavor and texture. Chocolate chip muffin recipe consist of flour, cocoa powder, sugar, butter, oil, chocolate chips and eggs.

Chocolate Chip Muffin Food Recipe

Cupcake Food Recipe

Cupcakes have become so popular and show up everywhere from birthday parties to weddings and there are many bakeries dedicated solely to cupcakes. For this post, chocolate cupcake is introduced. Chocolate cupcake recipe consists of chocolate butter cream topping, cupcakes and decorations. It is a great idea to use cupcakes as birthday cake for you, your family and friends. You can decorate it with a birthday candle or write the “happy birthday” words on the cupcakes. So, you may need to make 13 cupcakes.

Cupcake Food Recipe

Original Carrot Cake Food Recipe

Original carrot cake has a great colour along with sweetness, moistness and flavor especially when covered with butter cheese cream. Carrots have been used in sweet cakes recipes since medieval times as the sweeteners are scarce and expensive, because carrots contain higher amount of sugar compared to other vegetables. So, original carrot cake originated from that period as naturally sweet carrots were used to substitute expensive sugar or honey. The recipe consist of walnuts, vegetable oil, sugar, flour and eggs and butter cheese cream as topping and filling.

Original Carrot Cake Food Recipe

Cream Puff Food Recipe

Cream puff is a small and hollow round of pastry is split in half, where lots of pudding is filled. The filling pudding is mainly made by butter, eggs, milk and sugar.

Cream Puff Food Recipe

Marble Cake Food Recipe

The name came because of the swirl of white and chocolate batter. The marbling effect is created by running through knife/toothpick through the two batters to blur the line. Marble cake recipe introduced here consists of butter, margarine, sugar, eggs, flour, baking powder, milk and flavorings.

Marble Cake Food Recipe

Chiffon Cake Food Recipe

Chiffon cake is typically served accompanied with flavoring such as chocolate or fruit fillings to make it a better taste. Chiffon cakes achieve a fluffy texture by beating egg whites until stiff, and combine them with the cake batter before baking. Chiffon cake recipe consist of vegetable oil, eggs, sugar, flour, baking powder, and flavourings.

Chiffon Cake Food Recipe

Top 5 Best Asian Foods For Better Skin

Everyone wants looking young, cheer with bright smooth skin, but do you have any idea to get it? Here, 1AsiaFoodGuide.com provides you the best Asian foods for healthy skin with information and example. Before talk about foods, regular exercise, adequate rest and water consumption are necessary. With this you might able to throw out your skin care products.

Top 5 Best Asian Foods For Better Skin

Top 5 Weirdest Asian Food

Collections of top 5 weirdest Asian food. 5th Thai Fried Bugs. 4th Japanese Raw Octopus. 3th Mongolian Marmot Boodog. 2th Chinese Sheep Penis. 1th Continue reading

Top 5 Weirdest Asian Food

Malaysian Bird Nest Soup Food Recipe

Malaysian bird nest soup recipe introduced here originates from Sabah (Malaysia Borneo), which located at East Malaysia. Malaysian bird nest soup recipe consist of parsley, arrow root, chicken stock, chicken meat, bird’s nest...

Malaysian Bird Nest Soup Food Recipe

Malaysian Spicy Mutton Soup Food Recipe

Mutton soup, Sup Pedas Daging Kambing, introduced here is a very simple spicy soup with a number of variations. The basic preparation of this soup is by simmering mutton in stocks, where spices bag are placed in. Lamb can be substitute mutton of this recipe, but the flavor does not exactly same and normally are milder. The recipe consist of shallots, garlic, chicken stocks, mutton, spices, spring onions, corianders and seasonings.

Malaysian Spicy Mutton Soup Food Recipe

Indian Rasam Chicken Soup Food Recipe

Rasam, which pronounced as Mulliga Thanni, literally translated as “pepper water”. Indian chicken soup recipe consist of tamarind puree, chicken, curry leaves, onion, chilies, garlic and spices.

Indian Rasam Chicken Soup Food Recipe

Thai Tom Yum Soup Food Recipe

Tom yum soup is normally characterized by its distinct hot, sour and spiciness flavor. Combination of sour and spiciness from spices and sweetness from seafood make it is so incredibly suit for noodle or rice accompaniment. In Thai land and Malaysia, tom yum soups always is the hearty choice of teenage especially girls. Thai tom yum soup recipe consist of shrimp, oyster, spices, vegetables and seasoning.

Thai Tom Yum Soup Food Recipe

Top 3 Healthiest Asian Foods

Soy is high in isofavones, a group of phytoestrogens which prevent cancer (hormone related), osteoporosis and lowering breast cancer risk. Lentils contain cholesterol lowering soluble fiber, antioxidant, protein sources (essential yet inexpensive), Folate and vitamins. Korean kimchi is full with vitamins (vitamin A, C, B1, B2 and B12), minerals and lactobacilli bacteria, which helps digestion.

Top 3 Healthiest Asian Foods

Split Pea Ham Soup Food Recipe

Pea soup with its variations is a part of cuisine of many cultures around the world. The recipe consist of green split pea, bacon hock, onion, vegetables, cold water and seasoning. Bacon hock is the narrow pieces of bone cut from leg of ham.

Split Pea Ham Soup Food Recipe

Korean Oxtail Soup Food Recipe

Korean oxtail soup is a clear soup with the flavour characterized by white radish, ginger and garlic, while oxtail gives the soup an incomparable richness. Making of oxtail soup requires long time with slow cooking in order to make the meat tender, bring out the flavours and to allow them mingle until the meat is truly succulent. The recipe consist of oxtail, water, onions, leeks, ginger, garlic and seasonings.

More @ Korean Oxtail Soup Food Recipe

Asian Pumpkin Soup Food Recipe

Pumpkin soup recipe usually combine pumpkin flesh and broth, while other vegetables or meat might be added to make it different. It is a hearty, warm and comfort soup, where the sweet flavour of pumpkin goes well with the savory potatoes and onions.

Asian Pumpkin Soup Food Recipe

Korean Potato Soup Food Recipe

Spicy potato soup recipe typically combine the potato, minced meat, vegetables and spices for a lively kick. The main spice of this potato soup recipe is Gochujang paste, which is a savory and pungent fermented Korean condiment. The recipe consist of water, potatoes, oil, chili, spices, minced meat, zucchini, leek, sake and spring onion.

Korean Potato Soup Food Recipe

Butternut Squash Soup Food Recipe

Butternut squash soup recipe generally combine the butternut squash, potatoes, stock, cream and seasoning to make a fragrant, creamy and delicately flavoured soup. Butternut squash has a yellow skin, orange fleshy pulp and sweet, nutty taste which similar to a pumpkin.
Butternut Squash Soup Food Recipe

French Onion Soup Food Recipe

French onion soup is served so frequently in some Asian restaurant as it is preferred by most of the people. It works very well as a complete lunch dish or light meal with a spinach salad. The recipe consist of butter, oil, onions, garlic, sugar, thyme, flour, stock, seasoning, French bread and cheese. French Onion Soup Food Recipe @ Asian Food Guide

Malaysian Fish Soup Food Recipe

This post is introducing the Chinese style fish soup recipe. Fish is one of the healthiest foods in modern diet due to high protein content, vitamins and low in fat diet. Fish soup recipe consist of fish head, beancurd, douchi (black bean), coriander leaves, ginger, spring onions and seasonings.

Get the full recipe @ Malaysian Fish Soup Food Recipe

Malaysian Fish Soup Food Recipe

This post is introducing the Chinese style fish soup recipe. Fish is one of the healthiest foods in modern diet due to high protein content, vitamins and low in fat diet. Fish soup recipe consist of fish head, beancurd, douchi (black bean), coriander leaves, ginger, spring onions and seasonings.

Get the full recipe @ Malaysian Fish Soup Food Recipe

Indian Homemade Tomato Soup Food Recipe

This Asian homemade tomato soup is spicy and best to consume hot. Various type of spices used in this recipe make the soup has a fragrance aromatic and flavor. The recipe consist of curry paste, tomato, water, spices and seasonings.

Get more information @ Indian Homemade Tomato Soup Food Recipe

Chinese Wonton Soup Food Recipe

A light chicken stock soup with delicious wontons make a great combination. Chinese style wonton soup a popular dish especially for the Chinese community. It is commonly found in Asia Chinese cuisines. Wonton soup recipe introduced here consist of light chicken stock, wontons, onions, vegetables, sesame oil and seasonings.

Chinese Wonton Soup Food Recipe

Japanese Miso Soup Food Recipe

Miso soup is a staple of Asia Japanese cuisine. It is served as an appetizer. The recipe introduced here consist of dashi/bonito stock, white miso paste, konbu, vegetables and seasonings.

Japanese Miso Soup Food Recipe

Japanese Miso Soup Food Recipe

Miso soup is a staple of Asia Japanese cuisine. It is served as an appetizer. The recipe introduced here consist of dashi/bonito stock, white miso paste, konbu, vegetables and seasonings.

Japanese Miso Soup Food Recipe

Malaysian Chicken Noodle Soup Food Recipe

Chicken noodle soup is a healthy, flavour rich and classic comfort soups. Chinese style chicken-noodle-soup-recipe recipe introduced here consist of chicken, noodle, chicken stock, Chinese cabbage and seasonings. - Chicken noodle soup is suitable to consume for any time of year especially during cold days or when you are ill because of its freshness and bursting with flavour. It has been prescribed to cure colds by providing nutrients and vitamins and draining nasal passages.

Malaysian Chicken Noodle Soup Food Recipe Presented by Asia Food Guide

East Timorese Tapai Rice Food

Tapai or Tape is a traditionally fermented rice dish for Timorese, which is sweet and tangy in taste and little alcoholic. Basically, it is a traditional fermented cuisine made from rice, yeast and water. Preparation is easy as rice is washed, cooked in water, mix with yeast (ragi tapai) evenly and ferment for few days.

More East Timorese Tapai Rice Food information at Asia Food Guide

Burmese Mohinga Noodles Food

Mohinga is mostly Burmese enjoyed rice noodles food served with fish soup. This Myanmar national dish of rice vermicelli is cooked in fish soup with fish paste, fish sauce, chickepea flour, onions, ginger, garlic, lemongrass and banana stem. Mohinga is garnished with fish sauce, squeezed lime juice, coriander, spring onions and dried chillies.

Burmese Mohinga Noodles Food at Asia Food Guide

Singaporean Chilli Crab Seafood

Chilli crab is a traditional seafood dish originating from Singapore. It is created by Singaporean chef Cher Yam Tian with her husband. Mud crabs are commonly used and stir fried in a semi thick, sweet yet savoury tomato and chili based gravy.

Get full information @ Singaporean Chilli Crab Seafood

Cambodian Kralan Rice Cake Food

Kralan is a popular traditional sticky, rice covered cake dish of Cambodian, especially those made of Thma Krae village in Kratie Province that has been becoming well known for making of tastiest Kralanacross Cambodia. The common ingredients used to prepare Kralan are steamed rice, which mixed with grated coconut, coconut milk, peas and beans. This prepared mixture is stuffed inside a bamboo stick and slowly roasted until cooked.

More Kralan information at Asian Food

Laotian Larb Salad Food

Laotian Larb Salad Food

Vietnamese Phở Soup Food

Pho or called Phở is a traditional noodle soup food in Vietnamese cuisine, which uses soy sauce, fish sauce, rice, herbs and vegetables widely. Herbs such as lemongrass, Vietnamese mint, coriander and basil leaves are commonly used in all types of foods. Besides, meats used are fish, chicken, pork, beef and seafood. Vietnamese also have a strong vegetarian tradition influenced by Chinese culture.

Pho soup at Asia Food Guide

Vietnamese Phở Soup Food

Pho or called Phở is a traditional noodle soup food in Vietnamese cuisine, which uses soy sauce, fish sauce, rice, herbs and vegetables widely. Herbs such as lemongrass, Vietnamese mint, coriander and basil leaves are commonly used in all types of foods. Besides, meats used are fish, chicken, pork, beef and seafood. Vietnamese also have a strong vegetarian tradition influenced by Chinese culture.

Pho soup at Asia Food Guide

Bruneian Ambuyat Food

Ambuyat is a gluey “porridge” with sago starch that is unique food of Bruneian dericed from the interior trunk of sago palm. It is using a pair of chopsticks (bamboo) cut from the rib of sago palm in order to twirl it up into a stick mass for dipping in a delicious sour fruit sauce.

More Ambuyat Food @ 1AsiaFoodGuide.com

Kazakh Beshbarmak Horse Meat Food

Traditionally, Beshbarmak is a national dish of horse meat that eaten with boiled dough. The huge chunks of horse meat are served in a delicious meat broth, called shorpa on top of wide dough noodles.

more Beshbarmak food info at Asia Food Guide

Tajik Sambusa Snack Food

Sambusa, triangular shaped meat pies which are suit to accompany every meal. It is a stuffed pastry snack popular in Asia countries such as South Asia, Southeast Asia and Central Asia. Generally, Samosa consists of baked or fried pastry shell with savory fillings that are meats and vegetables like potatoes, onions, lentils or peas. The meat filling for traditional sambusa is lamb and onions.

More Asian Food at 1AsiaFoodGuide.com

Turkmen Manty Food

Manty is a type of small meat filled dumpling in Turkish and Central Asia countries staple foods. It is not only popular in Turkmenistan, but also Armenian, Kazakh, Kyrgyz and Pakistan cuisine. Manty is closely related to East Asia people mantou, baozi and mandu. It is considered as one of the major food components if the diet of local Turkmenistan people.

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Uzbek Plov Rice Food

Plov is a hearty traditional dish in which rice is simmered in a seasoned broth that is called ziryak until all liquid is absorbed into the rice. The ingredients mainly are made with pieces of meat, oil, grated red and yellow carrots, onions and rice cooked in special cauldron over an open fire. Meat used is commonly mutton, although beef can replace it. Plov is normally prepared at home for family, guest or some special occasions such as gathering and ongoing wedding celebration. 

Citation from Plov Rice Food

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Indian Pani Puri Snack Food

Pani Pure is a traditional Indian food that originated from Magadh, India. It is semolina balls filed with spicy water, typical of North and West Indian with its taste and mouth filling experience. Literally, Pani Puri means water in fried bread. It comprises a round, hollow, “puri”, fried crisp and filled with watery mixture of tamarind, chlies, chaat masala, potato, onion and chick peas.

Pani Puri Food

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Afghan Lavash Bread Food

Traditionally, Lavash is made of flour, water and salt. The prepared dough is rolled out flat, sprinkle with sesame seeds or poppy seeds and slapped against the hot walls of a clay oven. It is served with dips, as an appertizer or healthy snack. 

More Asian Food and Lavash Bread Food at 1AsiaFoodGuide.com