Wednesday, September 7, 2011

Eggs Food Picture

Eggs are not always cracked, fried, boiled, eaten but also drawn. Basically, eggs drawing can be done simply by grabbing some markers and draw whatever you are thinking of. Being creative in drawing might come up with entire situations that are a pretty good laugh.

Eggs Food Picture

Sunday, September 4, 2011

Fullhouse Food Restaurant

Each section of Fullhouse restaurant is decorated to resemble the different places at home such as hanging crystal chandelier, canopy bedroom, bathroom and courtyard. The ambiance makes you feel really at home and convivial. Fullhouse creates the perfect atmosphere for you to sit, read a book, relax and have some coffee or chatting with your friends. Also, you can enjoy tea time there with the varieties of cakes and drink. Bring camera is a must!

Fullhouse Food Restaurant

Monday, August 29, 2011

Albion Food Restaurant

Albion restaurant are decorated elegant with enticing spaces yet simple with bordering on stark, red splashed walls and dark wood tables. It is definitely giving off a more casual rather than fine dining vibe. Of course, Albion Restaurant serves imaginative food that reflects current trends in British kitchens and innovative cocktails inspired by London Style bars.

Albion Food Restaurant

Friday, August 26, 2011

Asian Durian Food Part III

Choosing of Whole Durian Fruit
1. Examine the quality of stem or stalk. Stems lose moisture as it ages. So, a big, solid stem indicate freshness of durian.
2. Shake the durians and listen for the sound of seeds moving within. Sound is a sign of durian ripening stage. If no sound, durian is too ripe and vice versa.
3. Smell durians. If no smell detected, the fruit are normally unripe.

Asian Durian Food Part III

Thursday, August 25, 2011

Asian Durian Food Part II

Durian is described in details as a rich butter like custard highly flavored with the almonds, but intermingled with it come wafts of flavor that call to mind cream-cheese, onion sauce, brown-sherry, and other incongruities.

Asian Durian Food Part II

Tuesday, August 23, 2011

Asia Durian Food

Durian characteristic includes large size, overpowering odor and formidable thorn-covered husk. The shapes are normally oblong or round, with color of husk ranges from green to brown. The flesh pare are yellow to red, depending on the species. The ripe pulp can be eaten raw, made into jam, preserve, candies and other sweets.

Asia Durian Food

Monday, August 22, 2011

Asian Ice Cream Food Quality

Ice Cream products experienced strong growth in Asia and Australasia, while China accounts for the majority of overall volume ice cream sold. Besides, Other Asia countries such as South Korea and Japan are showing similar growth of ice cream trends. This growth is expected to continue, but with annual growth reduced slowly.

Asian Ice Cream Food Quality